As is obvious from the looks on the faces of these cooks, there was a lot to oo and ah about!
The cake I want to marry.
I serve myself my own dish. It was my favorite, other than the cake. That's just how I am.
My own dish, close up. Italian. Bechamel and chicken livers -- what could be better?
What's a Food Blogger's Potluck? Well, maybe it's something like a Teddy Bears Picnic! A lotsa fun! I fell in love with a coconut cake by Natalia. She has a restaurant in downtown St. Louis, and I can see why because this cake is just, I don't know how to say it. I want to marry it. Those were the only words I could think of while I was eating it. Ok, and that I want to fill a bathub with it and get naked a rub it all over my body for hours, while dipping my fingers in and licking and... Natalia has a recipe on her web site! Go get it! It's like a drunken heaven in the tropics, only in wedding lace. It's Argentinian, I think, as is Natalia.
Kelly was there with her mac&cheese, which was of course super-yum. There are she and I, above, apparently listening quite intently to a nice young woman who's name I cannot recall, but my hands are certainly blurring around the wine, now aren't they? Action, anyone?
I took the Italian blini-like dish (as Alanna tells me), which is the thing I am slicing here, and of which you can see a close-up. I think you can read the little card I put by it on the table, which gives a run-down of the ingredients.
There were rather more vegetarians than I expected at a foodie event, so next time I'll take something meatless. Anywho -- lovely night. Fun people. Great to be part of a food bloggers group, even if I am the oldest person there!
2 comments:
It was so nice to meet you. Glad you could make it!
You, too, Stef. Thanks for hosting. We should do a potluck every couple of months, don't you tink? It was really inspiring. And I loved the cupcakes!
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